B. L. Fetuga: search on Z-Library

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1

Prevalence, types and demographic features of child labour among school children in Nigeria

Bolanle M Fetuga, Fidelis O Njokama, Adebiyi O Olowu

Journal:

BMC International Health and Human Rights

Year:

2005

Language:

english

File:

PDF, 508 KB

english, 2005

2

Nutritional value of the fluted pumpkin (Telfaria occidentalis)

Longe, Oyebiodun G., Farinu, Gabriel O., Fetuga, Babatunde L.

Journal:

Journal of Agricultural and Food Chemistry

Year:

1983

Language:

english

File:

PDF, 473 KB

english, 1983

3

Palm kernel meal as the major protein concentrate in the diets of pigs in the tropics

Gabriel M. Babatunde, Babatunde L. Fetuga, Olutosin Odumosu, Victor A. Oyenuga

Journal:

Journal of the Science of Food and Agriculture

Year:

1975

Language:

english

File:

PDF, 689 KB

english, 1975

4

Protein quality of some Nigerian feedstuffs. II. Biological evaluation of protein quality

B. L. Fetuga, G. M. Babatunde, V. A. Oyenuga

Journal:

Journal of the Science of Food and Agriculture

Year:

1973

Language:

english

File:

PDF, 478 KB

english, 1973

5

Effects of Sublethal Levels of Dietary Aflatoxins in Broiler Chickens

V. A. Aletor, O. B. Kasali, B. L. Fetuga

Journal:

Transboundary and Emerging Diseases

Year:

1981

Language:

english

File:

PDF, 442 KB

english, 1981

6

The effects of air dried poultry manure on performance, organ weights and haematological measurements of weaner pigs reared in the tropics

Babatunde, G.M., Fetuga, B.L., Odebunmi, J.O., Oduye, O.O.

Journal:

Animal Feed Science and Technology

Year:

1979

Language:

english

File:

PDF, 558 KB

english, 1979

7

Accumulation of mineral elements in five tropical leafy vegetables as influenced by nitrogen fertilization and age

Taylor, Ore-Oluwa A., Fetuga, B.L., Oyenuga, V.A.

Journal:

Scientia Horticulturae

Year:

1983

Language:

english

File:

PDF, 533 KB

english, 1983

8

Effect of variety and processing method on functional properties of traditional sweet potato flour (“elubo”) and sensory acceptability of cooked paste (“amala”)

Fetuga, Ganiyat, Tomlins, Keith, Henshaw, Folake, Idowu, Michael

Journal:

Food Science & Nutrition

Year:

2014

Language:

english

File:

PDF, 173 KB

english, 2014

9

The value of palm kernel meal in finishing diets for pigs: 1. The effect of varying the proportion of protein contribution from blood meal and palm kernel meal on the performance and carcass quality of finishing pigs

Fetuga, B. L., Babatunde, G. M., Oyenuga, V. A.

Journal:

The Journal of Agricultural Science

Year:

1977

Language:

english

File:

PDF, 512 KB

english, 1977

10

Effect of Variety and Initial Moisture Content on Physical Properties of Improved Millet Grains

Adebowale, A.A., Fetuga, G.O., Apata, C.B., Sanni, L.O.

Journal:

Nigerian Food Journal

Year:

2012

Language:

english

File:

PDF, 424 KB

english, 2012

11

Non-puerperal induced lactation: an infant feeding option in paediatric HIV/AIDS in tropical Africa

Ogunlesi, T. A., Adekanmbi, F. A., Fetuga, B. M., Ogundeyi, M. M.

Journal:

Journal of Child Health Care

Year:

2008

Language:

english

File:

PDF, 67 KB

english, 2008

12

Clitoral sizes and anogenital distances in term newborns in Nigeria

Adekoya, Adesola Olubunmi, Fetuga, Musili Bolanle, Jarrett, Olumide Olatokunbo, Ogunlesi, Tinuade Adetutu, Chanoine, Jean-Pierre, Adekoya, Abiola Omobonike

Journal:

International Journal of Pediatric Endocrinology

Year:

2019

Language:

english

File:

PDF, 507 KB

english, 2019

13

Effects of different processes on the carbohydrates of lima bean

A. D. Ologhobo, B. L. Fetuga

Journal:

Molecular Nutrition & Food Research

Year:

1988

Language:

english

File:

PDF, 252 KB

english, 1988

14

Protein quality of some Nigerian feedstuffs. I. Chemical assay of nutrients and amino acid composition

B. L. Fetuga, G. M. Babatunde, V. A. Oyenuga

Journal:

Journal of the Science of Food and Agriculture

Year:

1973

Language:

english

File:

PDF, 553 KB

english, 1973

15

Some aspects of the biochemistry and nutritive value of the water melon seed (Citrullus vulgaris, schrad)

Victor A. Oyenuga, Babatunde L. Fetuga

Journal:

Journal of the Science of Food and Agriculture

Year:

1975

Language:

english

File:

PDF, 751 KB

english, 1975

16

Effects of different dietary oils superimposed on different dietary protein levels on the laying performance, egg weights, fertility and hatchability in the tropical environment

Gabreil M. Babatunde, Babatunde L. Fetuga

Journal:

Journal of the Science of Food and Agriculture

Year:

1976

Language:

english

File:

PDF, 617 KB

english, 1976

17

Effects of protein levels in the diets of layers on the egg production rate and the chemical composition of poultry eggs in the tropics

Gabriel M. Babatunde, Babatunde L. Fetuga

Journal:

Journal of the Science of Food and Agriculture

Year:

1976

Language:

english

File:

PDF, 596 KB

english, 1976

18

Effects of protein levels and methionine supplementation of the diets of layers on egg production rate, fertility and hatchability of eggs in the tropics

Gabriel M. Babatunde, Babatunde L. Fetuga

Journal:

Journal of the Science of Food and Agriculture

Year:

1976

Language:

english

File:

PDF, 540 KB

english, 1976

19

Fortification of maize flour based diets with blends of cashewnut meal, African locust bean meal and sesame oil meal

Thomas E. Ekpenyong, Babatunde L. Fetuga, Victor A. Oyenuga

Journal:

Journal of the Science of Food and Agriculture

Year:

1977

Language:

english

File:

PDF, 472 KB

english, 1977

20

Response of the muscles of growing pigs to dietary lysine levels

Oluwafemi O. Balogun, Babatunde L. Fetuga, Victor A. Oyenuga

Journal:

Journal of the Science of Food and Agriculture

Year:

1982

Language:

english

File:

PDF, 480 KB

english, 1982

21

Equi-protein substitution of cottonseed meal for groundnut cake in diets for weaner-grower pigs

Steven A Ikurior, Babatunde L A Fetuga

Journal:

Journal of the Science of Food and Agriculture

Year:

1988

Language:

english

File:

PDF, 448 KB

english, 1988

22

Anti-nutritional components in some lesser-known leguminous crop seeds in Nigeria

Adebisi Mogeed Balogun, Babatunde L. Fetuga

Journal:

Biological Wastes

Year:

1989

Language:

english

File:

PDF, 301 KB

english, 1989

23

Carbohydrate constituents of some nigerian maize varieties grown at three soil nitrogen levels

Oyebiodun G. Longe, B.L. Fetuga, M.E. Aken'ova

Journal:

Year:

1982

Language:

english

File:

PDF, 361 KB

english, 1982

24

Changes in the composition and carbohydrate constituents of okra (Abelmoschus esculentus, Linn.) with age

Oyebiodun G. Longe, B.L. Fetuga, M.E. Aken'ova

Journal:

Year:

1982

Language:

english

File:

PDF, 272 KB

english, 1982

25

Investigations on the trypsin inhibitor, hemagglutinin, phytic and tannic acid contents of cowpea Vigna unguiculata

A.D. Ologhobo, B.L. Fetuga

Journal:

Year:

1983

Language:

english

File:

PDF, 263 KB

english, 1983

26

Proximate composition and chemical assay of the methionine, lysine and tryptophan concentrations of some forest tree seeds

F.O. Amubode, B.L. Fetuga

Journal:

Year:

1983

Language:

english

File:

PDF, 266 KB

english, 1983

27

Varietal differences in the fatty acid composition of oils from cowpea (Vigna unguiculata) and limabean (Phaseolus lunatus)

Anthony D. Ologhobo, Babatunde L. Fetuga

Journal:

Year:

1983

Language:

english

File:

PDF, 315 KB

english, 1983

28

Compositional differences in some limabean (Phaseolus lunatus) varieties

Anthony D. Ologhobo, Babatunde L. Fetuga

Journal:

Year:

1983

Language:

english

File:

PDF, 451 KB

english, 1983

29

The cyanogenic glycoside contents of raw and processed limabean varieties

Anthony D. Ologhobo, Babatunde L. Fetuga, Olumide O. Tewe

Journal:

Year:

1984

Language:

english

File:

PDF, 514 KB

english, 1984

30

Biochemical assessment of some new varieties of soybeans

Anthony D. Ologhobo, Babatunde L. Fetuga

Journal:

Year:

1984

Language:

english

File:

PDF, 606 KB

english, 1984

31

Amino acid composition of seeds of some lesser known tree crops

F.O. Amubode, B.L. Fetuga

Journal:

Year:

1984

Language:

english

File:

PDF, 401 KB

english, 1984

32

Fatty acid composition of seed oils of some members of the leguminosae family

A.M. Balogun, B.L. Fetuga

Journal:

Year:

1985

Language:

english

File:

PDF, 384 KB

english, 1985

33

Changes in carbohydrate contents of germinating cowpea seeds

Anthony D. Ologhobo, Babatunde L. Fetuga

Journal:

Year:

1986

Language:

english

File:

PDF, 373 KB

english, 1986

34

Composition of some recommended Nigerian commercial cottonseed varieties

Steven A. Ikurior, Babatunde L.A. Fetuga

Journal:

Year:

1987

Language:

english

File:

PDF, 390 KB

english, 1987

35

Tannin, phytin and oxalate contents of some wild under-utilized crop-seeds in Nigeria

Adebisi M. Balogun, Babatunde L. Fetuga

Journal:

Year:

1988

Language:

english

File:

PDF, 358 KB

english, 1988

36

β-carotene content and some characteristics of under-exploited seed oils of forest trees in Nigeria

A.I. Essien, B.L. Fetuga, O. Osibanjo

Journal:

Year:

1989

Language:

english

File:

PDF, 371 KB

english, 1989

37

Do working children have worse academic performance?

M. B. Fetuga, O. F. Njokanma, T. A. Ogunlesi

Journal:

Indian Journal of Pediatrics

Year:

2007

Language:

english

File:

PDF, 78 KB

english, 2007

38

Risk factors for mortality in neonatal tetanus: a 15-year experience in Sagamu, Nigeria

Bolanle Musili Fetuga, Tinuade Adetutu Ogunlesi, Folashade Abiodun Adekanmbi

Journal:

World Journal of Pediatrics

Year:

2010

Language:

english

File:

PDF, 198 KB

english, 2010

39

Growth pattern of schoolchildren in Sagamu, Nigeria using the CDC standards and 2007 WHO standards

M. B. Fetuga, T. A. Ogunlesi, A. F. Adekanmbi, A. D. Alabi

Journal:

Indian Pediatrics

Year:

2011

Language:

english

File:

PDF, 91 KB

english, 2011

40

Distribution of Phosphorus and Phytate in Some Nigerian Varieties of Legumes and Some Effects of Processing

A. D. OLOGHOBO, B. L. FETUGA

Journal:

Journal of Food Science

Year:

1984

Language:

english

File:

PDF, 373 KB

english, 1984

41

THE EFFECT OF PROCESSING ON THE TRYPSIN INHIBITOR, HEMAGGLUTININ, TANNIC ACID AND PHYTIC ACID CONTENTS OF SEEDS OF TEN COWPEA VARIETIES

ANTHONY D. OLOGHOBO, L. FETUGA BABATUNDE

Journal:

Journal of Food Processing and Preservation

Year:

1984

Language:

english

File:

PDF, 411 KB

english, 1984

42

The Metabolizable Energy of Some Tropical Tuber Meals for Chicks

Fetuga, B. L., Oluyemi, J. A.

Journal:

Poultry Science

Year:

1976

Language:

english

File:

PDF, 435 KB

english, 1976

43

Fatty acid composition of seed oils of some members of the meliaceae and combretaceae families

Adebisi Mogeed Balogun, Babatunde L. Fetuga

Journal:

Journal of the American Oil Chemists' Society

Year:

1985

Language:

english

File:

PDF, 432 KB

english, 1985

44

Neonatal malaria in Nigeria -a 2 year review

Iyabo T Runsewe-Abiodun, Olusoga B Ogunfowora, Bolanle M Fetuga

Journal:

Year:

2006

Language:

english

File:

PDF, 205 KB

english, 2006

45

Point-of-admission hypothermia among high-risk Nigerian newborns

Tinuade A Ogunlesi, Olusoga B Ogunfowora, Folashade A Adekanmbi, Bolanle M Fetuga, Durotoye M Olanrewaju

Journal:

Year:

2008

Language:

english

File:

PDF, 219 KB

english, 2008

46

Toxicity effects of some legume seed hemagglutinins on some liver enzyme activity

A. D. Ologhobo, B. L. Fetuga, O. B. Kasali

Journal:

Journal of Animal Physiology and Animal Nutrition

Year:

1983

Language:

english

File:

PDF, 278 KB

english, 1983

47

Responses of the rat's hepatic and serum transaminases to lectin extracted from lima bean (Phaseolus lunatus)

V. A. Aletor, B. L. Fetuga

Journal:

Journal of Animal Physiology and Animal Nutrition

Year:

1985

Language:

english

File:

PDF, 204 KB

english, 1985

48

Pancreatic and intestinal amylase (EC 3.2.1.1) in the rat fed lima bean haemagglutinin extract. II. Evidence of impaired dietary starch utilization

V. A. Aletor, B. L. Fetuga

Journal:

Journal of Animal Physiology and Animal Nutrition

Year:

1987

Language:

english

File:

PDF, 260 KB

english, 1987

49

Dietary interactions of lima bean (Phaseolus lunatus) trypsin inhibitor, haemagglutinin and cyanide: : 1. Effects on growth performance, nitrogen utilization and physiopathology in growing albino rats

Dr. V. A. Aletor, Dr. B. L. Fetuga

Journal:

Journal of Animal Physiology and Animal Nutrition

Year:

1988

Language:

english

File:

PDF, 528 KB

english, 1988

50

Serum Alkaline and Acid Phosphatase Values in Market Weight Pigs Reared in a Tropical Environment

O. B. Kasali, B. L. Fetuga, A. Adejumo

Journal:

Transboundary and Emerging Diseases

Year:

1981

Language:

english

File:

PDF, 211 KB

english, 1981

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